Friday, October 14, 2011

#CHEAP Calphalon One Nonstick 10-Inch Fry Pan

Calphalon One Nonstick 10-Inch Fry Pan
Average Reviews:
Calphalon One Nonstick 10-Inch Fry Pan Perfect flips, and no flops!The Calphalon One Nonstick fry pan features a thick, flat, wide bottom for quick, even heating and cooking. The cast stainless steel handle also stays comfortably cool for stovetop cooking. The gently sloping sides allow the omelet to glide freely, flip in one quick motion and slide easily from the pan to your plate. It's sure to bring out your sunny side.Features include: Flawless food release -- Sushi rice, mozzarella cheese, caramel-even the stickiest foods lift easily from Calphalon One's exceptional nonstick surface. Delicate foods such as eggs and fish filets won't tear when you turn them, either. Enduring nonstick performance -- Rigorous testing, simulating years and years of daily use, proves that Calphalon One Nonstick will perform consistently for as long as you cook with it. Unmatched durability -- Calphalon One Nonstick is engineered with four interlocking nonstick layers for superior durability. Heavy-gauge aluminum construction and riveted handles lend additional strength. Cleans in a flash -- A quick wipe with a soapy sponge on the interior is all it takes to keep Calphalon One Nonstick sparkling clean. To refresh your cookware's exterior shine, use Bar Keeper's Friend and a Scotch Brite pad every now and then. Long handles stay comfortably cool during stovetop cooking. Oven safe to 500 degrees F. Stain-resistant, inside and out. Lifetime Warranty

Calphalon One Nonstick 10-Inch Fry PanGet ON SALE% OFF

10-inch skillet beautifully turns out fish filets, crepes, and omelets Heavy-gauge, infused anodized aluminum exterior with nonstick interior Triple-riveted, contoured cast stainless-steel handles stay cool and comfortable Pan is safe for gas, electric, ceramic stovetops; oven-safe to 450 degrees F Hand-washing recommended; lifetime warranty

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Calphalon One Nonstick is just a step below the revolutionary, top-of-the-line Calphalon One Infused Anodized. Both feature polymer-infused anodized aluminum construction, but the inside of this pan is finished with a nonstick surface that can't take metal utensils, unlike the higher grade polymer-infused finish of the latter. That said, this pan will handsomely outshine those of lesser quality. The heavy-gauge aluminum will not warp at high heat, and the cast stainless-steel contoured handles offer superb control and comfort. Plus, they're triple-riveted for strength. Using this 10-inch nonstick fry pan, you can sauté and flip tender fish filets, crepes, and omelets with aplomb. If you get interrupted during cooking, stick the entire pan in the oven up to 450 degrees F to keep the contents hot. Please avoid broiler use. After cooking, you'll rarely find bits of food sticking, which makes cleaning the pan by hand easy and preferred over dishwasher-use. Calphalon covers the Calphalon One Nonstick pan with a lifetime warranty against defects. --Ann Bieri

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